Beer Cheese Benedict

Served on a savory everything bagel with bacon, this rich and cheesy take on Eggs Benny is the ultimate brunch menu item.


Prep Time: 5 minutes           Total Time: 15 minutes         Serves: 4

Gehl's Beer Cheese Benedict


1 cup Gehl’s Beer Cheese Sauce

4 tsp butter, at room temperature

4 everything bagels, split and toasted

8 slices bacon, cooked

8 poached eggs

2 tbsp finely chopped chives


1. In microwave-safe bowl, microwave sauce on High for 30 seconds. Stir. Repeat until warm (do not boil). 

2. Spread butter over bagels. Top each bagel half with bacon; place poached eggs on top. Spoon cheese sauce over top. Sprinkle with chives.