Extra Cheesy Cheeseburger

A classic cheeseburger with a new level of cheesy deliciousness. Gehl’s Cheddar Cheese Sauce provides better burger coverage, while keeping the sandwich hot!


Prep Time: 10 minutes         Total Time: 25 minutes         Serves: 4


1 lb lean ground beef

1 Tbsp freshly ground black pepper

½ tsp sea salt

½ cup Gehl's Cheddar Cheese sauce

4 slices tomato

4 slices red onion

½ small heart romaine lettuce

4 Kaiser rolls

Optional: Ketchup, mustard, avocado, etc.


Mix lean ground beef with black pepper and salt in a large bowl. Form the mixture into 4-¾ inch thick patties. Grill patties over medium heat for 12 – 14 minutes. When burgers are almost done cooking, lightly toast kaiser rolls on the grill.

When done, take burger patties and rolls off grill. Place burgers on buns and top each with 2 Tbsp of Gehl’s Cheddar Cheese Sauce. Add sliced tomato, red onion and lettuce and other desired toppings!