Extra Cheesy Cheeseburger
A classic cheeseburger with a new level of cheesy deliciousness. Gehl’s Cheddar Cheese Sauce provides better burger coverage, while keeping the sandwich hot!
Prep Time: 10 minutes Total Time: 25 minutes Serves: 4
1 lb lean ground beef
1 Tbsp freshly ground black pepper
½ tsp sea salt
½ cup Gehl's Cheddar Cheese sauce
4 slices tomato
4 slices red onion
½ small heart romaine lettuce
4 Kaiser rolls
Optional: Ketchup, mustard, avocado, etc.
Mix lean ground beef with black pepper and salt in a large bowl. Form the mixture into 4-¾ inch thick patties. Grill patties over medium heat for 12 – 14 minutes. When burgers are almost done cooking, lightly toast kaiser rolls on the grill.
When done, take burger patties and rolls off grill. Place burgers on buns and top each with 2 Tbsp of Gehl’s Cheddar Cheese Sauce. Add sliced tomato, red onion and lettuce and other desired toppings!